
Korean Beef (Bulgogi) Lettuce Wraps
Ingredients (26)
- FOR THE BULGOGI:
- 1 lb beef
- 4 garlic cloves
- 1 Asian pear
- 1 medium onion
- 1 tsp fresh ginger
- 1 green onion
- 2 tbsp soy sauce
- 1 tbsp sesame oil
- 1 tbsp brown sugar
- 1 tbsp honey
- ½ tsp black pepper
- ½ tsp sesame seeds
- FOR THE LETTUCE WRAPE:
- Lettuce leaves
- Carrots
- Cucumber
- Hot pepper
- 2 garlic cloves
- FOR THE KOREAN BBQ SAUCE:
- 2 tbsp gochujang
- 1 tbsp sesame oil
- 1 tsp sugar
- 1 tbsp water
- 1 tsp apple cider vinegar
- 1 garlic clove
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at How To Feed A Loon