Country Italian Pasta

How To Feed A Loon
Serves: 6 Save

Ingredients (14)

  • 2 tsp olive oil
  • 10 oz Italian sausage
  • 3 oz prosciutto
  • 1 cup onion
  • 2 cloves garlic
  • 2 tbsp flat-leaf parsley
  • 3 tbsp basil
  • Kosher salt and fresh ground black pepper
  • ¼ cup white wine
  • 3 cups chicken stock
  • 10 oz baby spinach
  • 1 can 15.5 oz cannellini beans
  • 1 cup Parmesan cheese
  • 12 oz rigatoni pasta

Directions

Learn how to make this recipe at How To Feed A Loon

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