
Spaghetti, Aglio, Olio e Peperoncino / Spaghetti with Oil and Garlic
Ingredients (6)
- 1/4 cup olive oil
- 2 cloves of garlic chopped
- 1/2 - 1 teaspoon hot pepper flakes
- 6-8 cherry tomatoes quartered
- 4-5 leaves fresh basil cut
- 3 cups cooked spaghetti
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at An Italian in my Kitchen