Creamy Homemade Baked Cannoli

An Italian in my Kitchen
55 min Prep: 40 min Cook: 15 min
Serves: 15 Save

Ingredients (15)

  • PASTRY:
  • 1 1/3 cups all purpose flour
  • 2 tablespoons sugar
  • 1/2 tablespoon cocoa
  • 1/4 teaspoon cinnamon
  • 1 egg
  • 2 tablespoons dry white wine or Marsala
  • 1 - 2 tablespoons butter softened
  • CHOCOLATE COATING:
  • 4.4 ounces dark chocolate (good quality)
  • 1/4-1/2 cup chopped nuts
  • RICOTTA FILLING:
  • 3 cups ricotta cheese
  • 1/2 cup sugar
  • 1/4 cup mini dark chocolate chips

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Directions

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