La Tenerina Italian Brownie Cake

An Italian in my Kitchen
40 min Prep: 15 min Cook: 25 min
Serves: 12 Save

Ingredients (8)

  • 7 ounces dark chocolate (good quality)
  • 1/2 cup butter
  • 3 large eggs (separated)
  • 1/2 cup sugar (granulated)
  • 1/3 cup all purpose flour
  • pinch salt
  • 1/2 teaspoon vanilla
  • powdered/icing sugar for dusting

Ingredient Facts and Health Benefits

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Directions

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