Triple Nut Biscotti

An Italian in my Kitchen
50 min Prep: 20 min Cook: 30 min
Serves: 45 Save

Ingredients (13)

  • 1/3 cup almonds
  • 1/3 cup pistachios
  • 1/3 cup walnuts
  • 2 large eggs
  • 3/4 cup sugar
  • 2 cups + 2 tablespoons flour
  • 1 pinch salt
  • 1 teaspoon baking powder
  • 1 1/2 teaspoons honey
  • 1 teaspoon vanilla
  • zest 1/2 lemon
  • EGG WASH:
  • 1 egg

Directions

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