Biscuits and Gravy

Ingredients (12)

• Buttermilk Biscuits (From a Tyler Florence Recipe)
• 4 Cups all-purpose flour
• 1 1/2 Teaspoons salt
• 1 Tablespoon baking powder
• 2 Teaspoons baking soda
• 1 Cup vegetable shortening or 1 Cup plus 2 Tablespoons of unsalted butter, cold
• 1 1/2 to 2 Cups buttermilk
• Sausage Gravy:
• 1 pound hot Italian sausage
• 1/4 all-purpose flour
• 4 Cups whole milk, warm
• Salt and pepper to taste