Hazelnut Coconut Macaroons

Serves: 24 Save

Ingredients (7)

  • 1 cup hazelnuts, ground
  • 8 ounces shredded coconut, unsweetened
  • 14 ounces sweetened condensed milk
  • 1 teaspoon vanilla
  • 2 large eggs, yolks separated
  • 1/4 teaspoon salt
  • 6 oz. semisweet chocolate

Directions

Learn how to make this recipe at Macheesmo

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