Cinnamon Roll Sugar Cookies with Cream Cheese Frosting

Serves: 24 Save

Ingredients (18)

  • For the Sugar Cookies:
  • 1¾ cups all-purpose flour
  • ½ teaspoon baking powder
  • ⅛ teaspoon salt
  • 8 tablespoons butter,
  • 1 cup sugar
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • For the Cinnamon Roll Filling:
  • 1 tablespoon butter,
  • 1 to 2 tablespoons ground cinnamon
  • 3 tablespoons light brown sugar
  • For the Cream Cheese Icing:
  • 4 ounces cream cheese,
  • 8 tablespoons butter
  • 1½ cups powdered sugar
  • 1 teaspoon pure vanilla extract
  • ⅛ teaspoon lemon extract

Directions

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