Maple Mustard Salmon in Foil

Name: Maple Mustard Salmon in Foil
Yield: 4 servings
Ingredients: Salmon Fillet, Skin On, 2–3lb; Brown Mustard (Deli Style); Yellow Mustard; Maple Syrup; Salt; Freshly Ground Black Pepper; Chopped Parsley

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Serves: 4 Save

Ingredients (7)

large piece of Reynolds Wrap Aluminum Foil
2 pounds fresh salmon fillet with skin
1/3 cup brown mustard
1 tablespoon yellow mustard
1/4 cup maple syrup
salt and fresh ground pepper, to taste
chopped fresh parsley,

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Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

37%

30%

Carbs

8%

40%

Fats

55%

30%

Positive Nutrients

Protein

69.7g

139.5% DV

Dietary Fiber

0.3g

1.2% DV

Polyunsaturated Fat

13.3g

60.3% DV

Monounsaturated Fat

12.9g

29.4% DV

Vitamin D

1,500.5mcg

7502.5% DV

Iron

1.4mg

7.7% DV

Vitamin B12

11mcg

457.9% DV

Calcium

58.1mg

4.5% DV

Vitamin B6

2.2mg

127.6% DV

Magnesium

99.6mg

23.7% DV

Vitamin C

14.9mg

16.6% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

769.4mcg

85.5% DV

Thiamin B1

0.7mg

60.5% DV

Riboflavin

0.8mg

60.5% DV

Negative Nutrients

Trans Fat

0g

Exceeds DV

Sugars

12.1g

24.3% DV

Saturated Fat

10.4g

52% DV

Sodium

996.7mg

43.3% DV

Carbohydrates

14.1g

5.1% DV

Total Fat

45.8g

58.8% DV

Cholesterol

187.1mg

62.4% DV

Maple Mustard Salmon in Foil

Ingredients (7)

Ingredient Facts and Health Benefits

Maple Syrup

Salt

Directions

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