Butter Chicken - Punjabi Murgh Makhani

Serves: 6 Save

Ingredients (17)

  • 1 1/2 lbs chicken breast meat
  • Marinade:
  • 1/2 cup plain Greek yogurt
  • 3 garlic cloves
  • 1 tbsp fresh grated ginger
  • 2 tsp garam masala
  • 1 1/2 tsp turmeric powder
  • 1 1/2 tsp ground cumin
  • 1 tsp cayenne pepper
  • 1 tbsp lemon juice
  • Cooking:
  • 1 tbsp vegetable oil
  • 8 oz tomato sauce
  • 1 tbsp sugar
  • 1 tsp salt
  • 1 cup heavy cream
  • Cilantro for garnish

Directions

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