Toasted Coconut, Toffee, & Chocolate Chip Cookies

Cook: 10 min
Serves: 24 Save

Ingredients (12)

  • 1 cup flaked sweetened coconut
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/8 teaspoon salt
  • 3/4 cup packed light brown sugar
  • 4 tablespoons unsalted butter
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon coconut extract
  • 1 large egg
  • 1 cup Heath toffee bits
  • 3/4 cup chocolate chips

Directions

Learn how to make this recipe at Two Peas & Their Pod