Florida Sweet Corn and Jack Cheese Quesadilla

Serves: 4 Save

Ingredients (9)

  • 2 ears Florida sweet corn, kernels cut off the cobs
  • 1 cup cooked black beans, drained and rinsed
  • 1 cup Florida bell peppers, diced small
  • 2 cups jack cheese, shredded
  • 1/4 cup fresh cilantro, chopped
  • 1 teaspoon cumin
  • 8 (6-inch) soft corn tortillas
  • Vegetable oil for cooking
  • Sea salt and fresh ground pepper to taste

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Learn how to make this recipe at Fresh From Florida®