The Dutch Oven from The Hawthorne Recipe

Serves: 1 Save

Ingredients (6)

  • 2 sugar cubes
  • 3 dashes Peychaud's Bitters
  • 1 dash Regans' Orange Bitters
  • 1 capful soda water
  • 2 ounces Barrel Aged Bols Genever
  • 1 two-inch piece grapefruit twist

Directions

Learn how to make this recipe at Serious Eats