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The Dutch Oven from The Hawthorne Recipe
Ingredients (6)
- 2 sugar cubes
- 3 dashes Peychaud's Bitters
- 1 dash Regans' Orange Bitters
- 1 capful soda water
- 2 ounces Barrel Aged Bols Genever
- 1 two-inch piece grapefruit twist
Directions
Learn how to make this recipe at Serious Eats