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Chocolate-Filled Vanilla Marshmallows
Ingredients (21)
- The Mallowing:
- 1 batch Classic Vanilla Marshmallows (recipe follows)
- 1/2 cup Classic Coating, plus more for dusting (recipe follows)
- The Ganache Filling:
- 2 ounces bittersweet chocolate (60 to 70% cacao), chopped
- 1 ounce (2 tablespoons) heavy cream
- Classic Vanilla Marshmallows:
- The Bloom:
- 4 1/2 teaspoons unflavored powdered gelatin
- 1/2 cup cold water
- The Syrup:
- 3/4 cup sugar
- 1/2 cup light corn syrup, divided
- 1/4 cup water
- 1/8 teaspoon salt
- The Mallowing:
- 2 teaspoons pure vanilla extract
- 1/2 cup Classic Coating plus more for dusting (recipe follows)
- Classic Coating:
- 1 1/2 cups confectioners’ sugar
- 1 cup cornstarch or potato starch
Directions
Learn how to make this recipe at Serious Eats