Winter Burrata Charcuterie Board
Ingredients (15)
- 2 8 oz burrata minis (4 in a container) - 8 total
- 1-2 cups fresh cherries
- Olive oil
- Balsamic glaze
- 2 Tbsp. pomegranate seeds
- Fresh rosemary sprigs
- 8 oz dry roast unsalted pistachios
- 1 pound mixed grapes
- 1 red pear
- 4 oz mission figs
- 4 oz dry salami
- 4 oz spiced salami
- 5.3 oz Lesley Stowe Raincoast Crisps
- 4 oz salt and pepper crackers
- 3 tangerines
Directions
Learn how to make this recipe at Reluctant Entertainer
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!