How to Make Marshmallow Chicks for Easter

The Spruce Eats
Serves: 20 Save

Ingredients (6)

  • 3 cups sugar, divided
  • 4 teaspoons yellow food coloring, or as needed
  • 9 tablespoons water, divided
  • 2 1/2 teaspoons (1 envelope) unflavored gelatin
  • 1 teaspoons pure vanilla extract
  • 1 tablespoon cocoa powder or chocolate chips

Directions

Learn how to make this recipe at The Spruce Eats

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